Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Slow Cooker Ham and Potato Soup | realmomkitchen.com

Slow Cooker Ham and Potato Soup

  • Author: Laura
  • Total Time: 8 hours 15 minutes
  • Yield: 6-8 servings 1x

Ingredients

Scale
  • 8 cups russet potatoes , diced
  • 1 small yellow onion , diced
  • 2 large carrots , peeled and chopped
  • 1/2 cup chopped celery
  • 1 lb cubed ham
  • 1 tsp Kosher salt
  • ground black pepper, to taste
  • 4 cups chicken broth
  • 1 1/2 cups heavy cream , (you can substitute with whole milk)
  • ½ cup sour cream

Instructions

  1. Add the potatoes, onion, carrot, celery, ham, Kosher salt, pepper , and chicken broth to your slow cooker. Cover and cook on low 7-8 hours, or high 4-5 hours.
  2. Using a potato masher, mash about ⅓ of the potatoes.
  3. Whisk the the flour and heavy cream/milk. Mix into the soup. Add in sour cream and stir to combine.
  4. Cover and cook on high for an additional 15 minutes to thicken.

Equipment

  • Prep Time: 15 minutes
  • Cook Time: 8 hours
  • Category: Soup
  • Method: Slow Cooker
  • Cuisine: American

Find it online: https://www.realmomkitchen.com/slow-cooker-ham-and-potato-soup/

Recipe Card powered byTasty Recipes