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Pesto Chicken Salad Sandwiches


Ingredients

Scale
  • 3 cups cooked and shredded chicken
  • 1/2 cup light sour cream
  • 1/2 cup light or regular mayonnaise
  • 3 Tbsp pesto
  • 1 celery rib, diced
  • 1/3 cup finely diced red onion
  • 1/2 of a lemon, zested and juiced
  • Salt and fresh ground black pepper, to taste
  • 4 sandwich rolls
  • 4 slices of cheese (I used Muenster)
  • 1 tomato, sliced
  • lettuce

Instructions

  1. In a large mixing bowl, combine chicken, sour cream, mayonnaise, pesto, celery, red onion, lemon juice and zest, salt and pepper.
  2. Serve on sandwich rolls with cheese, sliced tomato, and lettuce. Serves 4.
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