"pizza"

A while back, I had you all help me pick a recipe to take to a potluck party.  Now that the holiday’s are over, I am finally getting around to sharing the recipe I made.  This Italian crescent casserole was…

The first part of November, I was able to go to the Headquarters of Smucker’s in Ohio.  I must admit this is one of the fun parts of being a food blogger.  Now Smucker’s is more that jam and ice…

Today, I have a Mushroom Council Giveaway. From now until November 15, select retailers nationwide will be selling mushrooms in pink containers. This is in recognition of breast cancer research and National Breast Cancer Awareness Month.  Since 2002, the Mushroom…

There are all kinds of twists on a good old taco.  There is navajo tacos, flat bread tacos, taco pizza, and taco soup.  Well, today I have another twist for you – tater tot tacos – the ingredients of a…

Today’s grillin’ fab five is a continuation of the posts that I have shared with you the past couple of weeks.  One of the best ways to beat the summer heat is by grillin’ your meals.  I went thru my…

I had so many red, white and blue things I found, I had to do another fab five in order to share all them. So today is a Red, White, and Blue 2 Fab Five. I love these free printable…

Back at Easter time, I shared a recipe for a citrus mustard glaze for ham.  I figured if a combination worked like that before as a glaze why not as a marinade.  Plus, a week of Memorial Day posts would…

I recently competed in Campbell’s Ultimate Recipe Challenge. Campbell’s has put together a video from the 2011 recipe challenge that I won back in Camden, NJ.  Check it out.  It will give you a glimpse of the entire event.  I…