Sometimes you feel like a nut and sometimes you don’t! These chocolate coconutty sandwich cookies will work either way, but I love it with the nuts. The Almond Joy candy bar was my inspiration when I created this cookie for…
"pancake"
-
-
Here is another recipe involving citrus. This one uses orange. The recipe did say that pineapple would work in place of the orange and I think lemon or lime would also work. I adapted this recipe for glazed poppyseed bundt…
-
Most of you probably think of mashed potatoes when you make roast and gravy, but why not give Yorkshire pudding a try. This is something my mom made for us while growing up and is a favorite of mine. The…
-
The other night I wasn’t in a cooking mood so I decided to make waffles for dinner. I also had a fresh pineapple sitting on my counter that a friend gave me as a Christmas gift. Then I remembered a…
-
Today’s recipe for Weekend Breakfast Bake is another yummy egg dish that I adapted from a recipe I found in Simple and Delicious magazine. This recipe only takes 5 ingredients and turns out so delicious. It also comes together quickly…
-
These pumpkin Belgian waffles would be excellent to make for breakfast over this Thanksgiving weekend. I found this recipe over at My Sister’s Kitchen. She said it originally came from Cafe 222 in San Diego and was publish in Gourmet…
-
Here is another recipe I made to use up my big box of peaches. I got this recipe for caramel peaches from a slow cooker cookbook, but I am not sure which one. It was one I checked out of…
-
Fall is my most favorite season of the year. I enjoy the colors of the leaves, the cool chill in the air, and the fun fall clothing. My most favorite part is the holiday’s and the food. Since today is…