Ingredients
Units
Scale
- 1 (25 oz) bag round frozen cheese ravioli, thawed
- 2 eggs
- 2 Tbsp milk
- 2/3 cup Italian seasoned bread crumbs
- 1/4 cup grated parmesan cheese
- non-stick cooking spray
- marinara or alfredo sauce
Instructions
- Preheat oven to 375 degrees.
- In a shallow bowl, whisk egg and milk together.
- In another bowl, combine bread crumbs and parmesan cheese.
- dip ravioli in egg mixture followed by bread crumb mixture and place on a baking sheet. Once all ravioli is coated spray ravioli lightly with cooking spray.
- Bake at 375 for 12-15 minutes until golden brown. Serve with marinara or Alfredo sauce. Makes about 24 ravioli.
