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Marshmallow Brownies |

Marshmallow Brownies


  • 1 (9 x13 size) pkg boxed brownie mix
  • Miniature marshmallows
  • Frosting:
  • 1/2 cup butter
  • 4 Tbsp cocoa powder
  • 3 Tbsp milk
  • 3 Tbsp water
  • 3 1/2 cups powdered’ sugar
  • 1 tsp vanilla


  1. Prepare the brownie mix according to package directions for CAKE LIKE brownies. Bake according to package directions.
  2. When brownies are done, cover them with a layer of miniature marshmallows and put back into the oven for a few minutes until marshmallows are nice and puffy. Cool brownies and top with frosting recipe below.
  3. For the frosting: Bring 1/2 cup butter, cocoa, milk, and water to a boil. Remove from heat.
  4. While still hot, add powdered sugar and vanilla. Beat well. Pour frosting over brownies while frosting is still hot. Allow to cool. Once cool, the best way to cut the brownies is with a plastic knife. Makes 12-16 servings.
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