Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Luncheon Salad with Pretty In Pink Drssing | realmomkitchen.com

Luncheon Salad with Pretty in Pink Dressing


  • Author: Laura

Ingredients

Scale
  • 1 bag romaine lettuce
  • 2 bags Mediterranean salad mix (can do one of these bags as spinach)
  • 1 1/2 cup fresh Parmesan
  • 2 cups shredded mozzarella
  • 1/21 pd. cooked and crumbled bacon
  • 1/2 cup roasted slivered almonds (I used Butter Toffee Glazed Almond Accents)
  • 6 cooked chicken breast that have been marinated in teriyaki, diced (or you can leave the chicken out which is what I did this time)
  • Additional mix ins:
  • craisins
  • diced red apple
  • extra almonds
  • Pretty in Pink Dressing
  • 1 cup sugar
  • 1/2 cup red wine vinegar
  • 1 tsp. dry mustard
  • 1 1/2 tsp. salt
  • 1/2 cup chopped red onion
  • 1 cup canola oil

 


Instructions

  1. Toss ingredients together and serve with Pretty In Pink Dressing.
  2. For the dressing – In the blender add the sugar, vinegar, dry mustard, salt, and red onion. Turn on blender and through opening in blender lid slowly add 1 cup canola while blending.  Blend until onion is all chopped into dressing and is well blended with the oil.
    If I had to guess this should serve at least 18 people.
Recipe Card powered byTasty Recipes