Ingredients
Units
Scale
- 8 medium strawberries
- 1 cup Cinnamon Toast Crunch® cereal
- 1 1/3 cups Yoplait® 99% Fat Free creamy strawberry yogurt (from 2-lb container)
Instructions
- Cut 6 of the strawberries into 4 slices each. Place 6 strawberry slices in each of 2 parfait glasses. Sprinkle 1/4 cup cereal over strawberries. Pour about 1/3 cup yogurt over cereal.
- Make another layer of strawberries, cereal and yogurt. Top each sundae with whole strawberry. Serve immediately.
