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Popcorn Munch


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Ingredients

  • 1 bag (82.3 g each) Orville Redenbacher’s® Gourmet® Butter Microwave Popcorn
  • 1 cup tiny pretzel twists
  • 1/4 cup Peter Pan® Creamy Peanut Butter
  • 2 tablespoons Parkay® Original Spread-tub
  • 3/4 cup confectioners’ sugar

Instructions

  1. Prepare popcorn according to package directions. Remove all unpopped kernels. Combine popped corn and pretzels in large bowl.
  2. Microwave peanut butter and Parkay in small microwave-safe bowl on HIGH 1 to 1-1/2 minutes or until melted; stir to blend. Drizzle mixture evenly over popcorn mixture; toss to coat.
  3. Sprinkle confectioners’ sugar over popcorn mixture; toss to coat. Cool 10 minutes before serving. Store leftovers in tightly sealed container.

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