Name: Hot Vanilla
Ingredients: 1/2 cup of whipping cream; 1 tablespoon of chocolate syrup; Dash of cinnamon; 1 cup of milk (per hot vanilla); 2 teaspoons of sugar (per hot vanilla); 1/2 teaspoon of vanilla extract (per hot vanilla)

Ingredients

Scale

1/2 cup of whipping cream
1 tablespoon of chocolate syrup
Dash of cinnamon
1 cup of milk (per hot vanilla)
2 teaspoons of sugar (per hot vanilla)
1/2 teaspoon of vanilla extract (per hot vanilla)

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Instructions

Start with the topping. In a medium bowl, whip 1/2 cup of whipping cream until it’s frothy. Add 1 tablespoon of chocolate syrup and a dash of cinnamon, then continue to whip the mixture until everything is well blended and peaks form. Makes enough to top about 6 drinks.
For each hot vanilla, microwave 1 cup of milk and 2 teaspoons of sugar in a mug for 90 seconds. Stir in 1/2 teaspoon of vanilla extract. Top with a dollop of chocolate cream, a drizzle of chocolate syrup, and a dash of cinnamon.