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Healthy Teriyaki Ground Beef |

Healthy Teriyaki Ground Beef

  • Author: Laura


  • 1/4 cup low sodium soy sauce
  • 1/4 cup Lacanto Monk Fruit Sweetener
  • 1 Tbsp apple cider
  • 1 1/2 cloves minced garlic
  • 1/2 Tbsp grated ginger
  • 1/2 Tbsp cornstarch
  • 1 lb ground beef
  • cooked cauliflower rice
  • 2 diced green onion, optional for garnish
  • sesame seeds, optional for garnish


  1. In a sauce panwhisk together the soy sauce, sugar, vinegar, garlic, ginger, and cornstarch. Cook over medium heat until thickened. Set aside.
  2. In a skillet, brown ground beef until fully cooked and drain off any excess grease.
  3. Add sauce to the beef and stir to combine.
  4. Serve beef over cooked cauliflower rice. Sprinkle with green onion and sesame seeds if desired. Serves 4-6
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