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Grilled BBQ Ranch Chicken |

Grilled BBQ Ranch Chicken

  • Author: Laura
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes plus time to marinade
  • Yield: 4 servings 1x


  • 1/2 cup bbq sauce
  • 1/2 cup ranch dressing
  • 12 chicken tenderloins or 4 boneless skinless chicken breasts


  1. Add the bbq sauce and ranch dressing to a gallon sized zip-loc freezer bag. Seal and knead to combine the bbq sauce and dressing.
  2. Open the bag and add in the chicken. Seal again and knead to all the chicken gets coated in the sauce. Place in the refrigerator and allow to marinate for 4 hours or up to all day. Tenderloins only need the 4 hours to marinate.
  3. Using tongs, place the chicken on a grill pre-heated to medium. Cook 2 minutes per side for tenderloins or 7 minutes per side for breasts or until it raches an internal temp of 165 degrees. Serves 4.
  • Category: chicken
  • Method: grilling
  • Cuisine: American
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