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Glazed Pineapple Ham

  • Author: Laura
  • Total Time: 50 minutes
  • Yield: 9 servings



  1. Preheat the oven to 400 degrees.
  2. In a 9 x 13 baking dish, layer the ham slices overlapping in 2 rows. Top each slice of ham with a pineapple slice and a cherry in the middle of each pineapple ring. Cover with foil and bake for 15 minutes.
  3. In a bowl, whisk together the brown sugar, apple juice and mustard. Uncover the ham and drizzle with the glaze. Continue to cook, glazing in 5-minute intervals, for an additional 20 to 25 minutes. Serves 9.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Ham
  • Method: Baked
  • Cuisine: American
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