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Foolproof Peanut Butter Fudge |

Foolproof Peanut Butter Fudge


  • 1 tub (1 lb) Vanilla Frosting (I used Pillsbury frosting)
  • 1 jar (16.3 oz) Creamy Peanut Butter (I used Jif, a jar is 1 3/4 cups peanut butter)


  1. Line a 9 x 9 inch dish with foil and set aside.
  2. In a microwave safe bowl, add Vanilla Frosting and Peanut Butter, do not stir. Microwave 1 minute. Stir until until combined and smooth. Pour into pan and spread until even. Refrigerate until firm.
  3. Remove fudge from the pan using foil and cut into squares.
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