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Easy Cream Cheese Pepper Jelly Tree


  • 1 8 oz block of cream cheese
  • 1/2 of an 10 oz jar of green pepper jelly
  • 1/2 of a 10 oz jar of red pepper jelly
  • assorted crackers


  1. Cut the block of cream cheese in half on a diagonal, then arrange in triangle shape.
  2. If needed, warm the jelly in the microwave in 15 second intervals until pour-able.
  3. Place spoonfuls of jelly over the cream cheese alternating with each color.
  4. Serve immediately with assorted crackers.
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