- 1 ½ cup warm water
- 1 Tbsp yeast
- 2 Tbsp sugar
- 3 ½ cups flour
- ½ tsp salt
- Butter for the pan (I used 6 Tbsp. and that seemed to be perfect.)
- 1 tsp garlic salt
- parmesan cheese
- Mix first 5 ingredients and knead for three minutes. Let stand 10 minutes.
- Preheat oven to 375 degrees. Melt desired amount of butter and mix in garlic salt . Roll out dough into approximately 9 x 13 rectangle and cut into 12 strips.
- Roll in butter mixture, twist dough and put on baking sheet. Sprinkle with parmesan cheese. Cover and let rise 30 minutes. Bake 15-20 minutes at 375 degrees. Makes 1 dozen.