clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Crock Pot Sweet and Sour Meatballs |

Crock pot Sweet and Sour Meatballs


  • 1 (16 oz) pkg. frozen fully cooked meatballs
  • 1 onion, diced (optional)
  • 1 green pepper, diced (optional)
  • 1 (16-18 oz) bottled sweet and sour sauce
  • 1 cup pineapple tidbits, drained (optional)


  1. Put the frozen meatballs in the crock pot along with pepper and onion if desired. Pour sauce over and cook on low for 4 hours.
  2. During the last hour of cooking add pineapple if desired.
  3. Serve over cooked rice. Serves 6.


You can also use this recipe as an appetizer. If using as an appetizer, just use enough sauce to coat the meatballs before cooking (appox. half the bottle).

Recipe Card powered byTasty Recipes