Name: Classic Hot Cocoa
Ingredients: 1/2 cup sugar; 1/4-1/3 cup unsweetened cocoa powder; 1/8 teaspoon salt; 1/3 cup half and half; 4 cups whole milk; Whipped Cream or Mini Marshmallows

Ingredients

Units Scale

1/2 cup sugar
1/4–1/3 cup unsweetened cocoa powder
1/8 teaspoon salt
1/3 cup half and half
4 cups whole milk
Whipped Cream or Mini Marshmallows

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Instructions

Stir together sugar, cocoa and salt in medium saucepan; add half and half.
Cook over medium heat, stirring constantly, until mixture comes to a boil.
Simmer 1-2 minutes, stirring constantly.
Add milk; stirring constantly, heat to desired serving temperature. Do Not Boil.
Remove cocoa from heat; whisk or beat until frothy. Top with whipped cream or marshmallows.