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Cheesy Sour Cream Chicken |

Cheesy Sour Cream Chicken

  • Author: Laura
  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 10 minutes
  • Yield: 3-4 servings 1x


  • 34 chicken breasts
  •  1 cup mozzarella
  • 1 cup sour cream
  • 1 tsp dried oregano
  • 3/4 cup grated Parmesan cheese, divided
  • 1 tsp dried basil
  • 1 tsp garlic powder
  • pepper to taste
  • chopped parsley, optional for garnish


  1. Preheat your oven to 375 degrees.
  2. Spray a 9×13 baking dish or casserole dish with non-stick cooking spray.
  3. In a bowl, add sour cream, 1/2 cup of the Parmesan, oregano, basil, garlic powder, and pepper. Stir to combine.
  4. Lay your chicken breasts in baking dish, top each with mozzarella cheese. Place a spoonful sour cream mixture over each chicken breast. Divide up all the mixture evenly on each chicken breasts. Spread the sour cream mixture carefully over each chicken breast.
  5. Top the chicken with remaining 1/4 cup Parmesan. Cook for 1 hour at 375 degrees, or until internal temp of the chicken reaches 165 degrees F. Garnish with parsley if desired.
  • Category: Chicken
  • Method: Baked
  • Cuisine: American
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