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Beefy Bean Burritos | realmomkitchen.com

Beefy Bean Burritos


Ingredients

Scale
  • 1 lb ground beef
  • 1 ( 16 oz) can refried beans
  • 2/3 cup enchilada sauce
  • 1/2 Tbsp chili powder
  • 1 tsp garlic powder
  • 1 1/2 cups shredded colby/jack cheese
  • 10 large flour tortillas

Instructions

  1. Brown and drain meat.
  2. Add all remaining ingredients,except tortillas. Stir the mixture and heat to a simmer/boil.
  3. Put about 1/2 cup of the mixture in each flour tortilla, fold the tortillas into burritos, and serve. (Store the extra burritos in a Ziploc in the refrigerator. To reheat the cold burritos microwave them for 30 seconds, flip, 30 seconds.)
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