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BBQ Chicken Waffle Fries |

BBQ Chicken Waffle Fries


  • 1 package (22 ounces) frozen waffle-cut fries
  • 11/2 cups prepared shredded barbecued chicken
  • 1 cup shredded Colby-Monterey Jack cheese
  • 1/4 cup chopped red onion
  • 1/2 cup shredded lettuce
  • 1 medium tomato, chopped
  • 1/4 cup chopped dill pickle


  1. Prepare fries according to package directions.
  2. Once cooked, place in a 10-in. ovenproof skillet or baking sheet.
  3. Top with chicken, cheese and onion. Bake at 425 for 5 minutes or until cheese is melted. Remove from oven and top with lettuce, tomato and pickle.
  4. Serves 8 as an appetizer or 3-4 as a main dish.
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