A sandwich can change from just a sandwich to something amazing with just the ingredients you use like in these ham and turkey bagel melts. You can even change it up even more by using a different cooking method like…
-
-
This recipe makes a nice big batch of buttery garlic bread twists. They are great paired with a salad, soup, or pasta. The garlic is in the middle of these babies along with on the top too. You can adjust…
-
I do love the combination of seafood with pasta, especially when it includes a creamy sauce like in this linguine with clam sauce. It’s a winning trio in my book. The great thing about this dish is it uses canned…
-
Pizza. It’s one of those people pleasing meals. It is something that is safe to serve because it is so well loved. We have pizza at least once a week for dinner at our house and this bbq chicken french…
-
Sometimes I just love the ease of a bar cookie like these chocolate chip peanut butter oatmeal bars. There is no need to scoop and cook several trays of cookies. Just spread it all into a pan and let it…
-
Most people think of ramen noodles as a college food, that is not the case with this chicken vegetable ramen noodles. When prepared according to the package instructions, that is when they qualify as college food. The noodles themselves make…
-
Whether you need something for Easter breakfast or a way to use up that leftover ham, I’ve got you covered with this Amish Breakfast Casserole. It is easy and tasty. This casserole has hash browns, onions, cheese, eggs, ham, and…
-
Potatoes can take some time to cook. If you bake them, it’s gonna take at least 30 minutes. If you boil them you are at least at 30 minutes also. I love to cook potatoes in the instant pot, because…